Jean Thoma is chef and owner of restaurant Aan Sjuuteeänjd in Schinnen (NL). He works exclusively with bio-veg and forgotten vegetables from his urban garden. Today he is harvesting Swiss chard for tonight’s new dish. During the summer he also works with edible flowers. Together with Aptus Plant Tech we made a testing ground. In […]
Team Aptus participated with over 20 sporty friends at RoermondStormt in the Netherlands, the first edition of a big obstacle race across the center of Roermond on sunday the 25th of september. We made this video to remember 2016 and we allready signed up for 2017!
Cooperation Blauwdorp is an urban farm in the heart of Maastricht. The project is run by young people who have temporarily difficulties getting along in school. The youngsters get to rediscover their talents in a realistic educational environment. With the help of Aptus they have started an urban farming project to grow their own vegetables, […]
Buying local food has enormous benefits over mass produced food, often manufactured as cheap as possible by companies not that are not very interested in health, but in profits. Consuming local products is not only better for the quality of your food but it has also less impact on the environment and stimulates the local economy. […]
IVN is a Dutch national organisation that has a clear objective: a sustainable society. They aim to achieve this by letting young and old get in touch with nature and let them realize the true value of mother nature. They organize workshops, excursions, walks through the country, exhibitions, courses, educational projects and much more that […]
Aptus Plant Tech is a supplier of the Alegria Soxx Farm in southern California. The high tech project gives us a glimpse of how future farming looks like. Alegria grows up to 130.000 plants per acre, almost four times as much than in regular agriculture. In additiion nutrient density reaches significant higher levels and the huge […]
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